Mandi is a
traditional dish from Yemen of meat (chicken or mutton), rice, and spices.
It is also eaten in some gulf nations. It is now very
popular in other areas of the Arabian Peninsula, and it is also common in Egypt and Turkey. It is also popular among the Hadhrami
people in the Malabar
region of Kerala, Bhatkal of Karnataka, as well as Barkas and areas around Hyderabad, India.
The mandi that we had is from a restaurant called 'Arabian Dines' located in
Ernakulam, Kerala . This food we are telling you is a must try, after having
mandi they will even give you a complimentary black tea (Sulaimani). Here is
our review:
Price: Rs.600 (for 4 people)
Chicken Kuzhi Mandi |
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